Colombian small farmers face the dilemma of either growing illicit crops as a means of survival because they are more lucrative, or farming legal crops in poverty. Indeed, the majority of Colombia’s cacao farmers operate on just three hectares of land, and many of these farmers live below the poverty line ($2 USD / day).
The 2016 Colombian peace agreement contains provisions to formalize land ownership for peasants, with a crop substitution programme to help them switch coca crops (the base ingredient in cocaine) for legal alternatives such as coffee and cacao (the base ingredient in chocolate).